McDonald's (Corporate) logo

McDonald's (Corporate)

FMCG

Founded in 1940 by Richard and Maurice McDonald and franchised globally by Ray Kroc starting in 1955, McDonald's is the world's largest food service retailer with 40,000+ locations across 100+ countries.

View Official McDonald's (Corporate) Careers

Official McDonald's (Corporate) Careers Website

Quick Facts

Founded
1940 (Franchised 1955)
Founders
Richard & Maurice McDonald, Ray Kroc
Headquarters
Chicago, Illinois
Public Ticker
NYSE: MCD

About McDonald's (Corporate)

McDonald's was started in 1940 as a drive-in restaurant in San Bernardino, California by brothers Richard and Maurice McDonald, who developed the 'Speedee Service System'. In 1955, Ray Kroc founded McDonald's System, Inc. to franchise the brand nationwide.

Headquartered in Chicago, Illinois, McDonald's operates over 40,000 locations worldwide, with over 90% owned and operated by independent local franchisees. The corporate entity develops digital ordering apps, automated kitchen equipment, supply chain systems, and brand strategy generating over $25 billion in annual revenue.

What McDonald's (Corporate) Does

Global Franchising

Franchise business model supporting local operators with real estate, operational systems, and supply chain.

MyMcDonald's Digital & Mobile App

Mobile ordering app, digital self-service kiosks, drive-thru automation, and loyalty rewards.

Supply Chain & Quality Assurance

Global agricultural sourcing, food safety standards, distribution hubs, and vendor management.

McCafé

Specialty espresso coffee, cold beverages, bakery items, and breakfast menu innovation.

Career Areas

Types of professional roles found inside McDonald's (Corporate).

  • Global Digital & Technology Engineering
  • Data Analytics & AI Operations
  • Supply Chain Management & Logistics
  • Real Estate & Franchise Development
  • Brand Marketing & Menu Innovation
  • Financial Planning & Accounting
  • Sustainability & Impact
  • People Operations & HR

McDonald's (Corporate)'s History

  1. 1940
    First San Bernardino Restaurant

    Richard and Maurice McDonald open initial barbecue drive-in in San Bernardino, CA.

  2. 1955
    Ray Kroc Franchises Des Plaines

    Ray Kroc opens first franchise location in Des Plaines, IL and incorporates McDonald's Corp.

  3. 1965
    NYSE Public Listing

    Goes public on the New York Stock Exchange under ticker symbol MCD.

  4. 1968
    Big Mac Debuts

    Introduces iconic Big Mac sandwich created by franchisee Jim Delligatti.

  5. 2020
    Accelerating the Arches Strategy

    Launches major strategic initiative focusing on Digital, Delivery, Drive-Thru, and Core Menu items.

Purpose & Values

“To feed and foster communities”
McDonald's strives to make delicious feel-good moments easy for everyone while driving sustainability and Ronald McDonald House Charities support.
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